Seafood and Pizza Night!

I haven't had much inspiration to cook anything worth sharing for the past week but today I thought I would run into Metropolitan Market to get some. I love that store, they have an amazing cheese section, deli, seafood and crisp, fresh produce.

I ended up picking some Brie cheese, clams, shrimp, cocktail sauce, and arugula. I decided to reinvent some dishes I have previously cooked before with what I already had and the items I purchased above. I made roasted shrimp and cocktail sauce to start and brie cheese pizza topped with pecans and arugula, and clams in a wine tomato broth.

This ended up being a great light dinner!